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Testimonies
Conservación de la carne
Conservación de la carne
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<iframe src="https://player.vimeo.com/video/1125244008" width="640" height="564" frameborder="0" allow="autoplay; fullscreen" allowfullscreen></iframe>
Type of video:
- Testimonio
Classification:
- Conservation
Researcher / collaborator:
- Fernando Hualde Y Alodia Ulibarrena
Approximate date:
2007
Location of the video:
Oronz
Type of informants:
Individual
Informants in the video:
INOCENCIA ANDUEZA IRIARTE
Video actors:
Euskokultur Fundazioa / Fundación Euskokultur
Keywords
CARNE, CUARTO, CONSERVAR
Description
Se guardaba en un cuarto y 2 o 3 días aguantaba bien
