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Beyond the intangible/tangible binary: An analysis of historic built environments in Valencia, Spain |
2019 |
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International Journal of Intangible Heritage |
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Seed of unity or seed of change? Maize, memory and identity in the making of Mexican cuisine as intangible heritage |
2019 |
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Quaderni Storici |
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Cultural Tourism and the Stimulators RDI and ICT for Its Development |
2019 |
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International Conference on Caring and Sharing: The Heritage Environment as an Agent for Change as part of the ALECTOR Project, 2016 |
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‘Safeguarding traditional foodways in the EU: the traditional specialties guaranteed scheme' |
2019 |
Deacon, Harriet |
International Journal of Cultural Property |
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Heritage as an ontological security mechanism. Reflections for the conservation of the artisanal technique of the elaboration of the filigree developed in the municipality of Mompox before technological changes in the goldsmith’s craft |
2019 |
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Memorias |
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Aligning tradition and creativity: Preserving pansori in South Korea |
2019 |
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International Journal of Intangible Heritage |
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Brief thoughts on pierpaolo forte’s essay on “digitized public cultural good” |
2019 |
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P.A. Persona e Amministrazione |
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Digital Intangible Heritage: Inventories, Virtual Learning and Participation |
2019 |
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Heritage and Society |
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Beyond the intangible/tangible binary: An analysis of historic built environments in Valencia, Spain |
2019 |
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International Journal of Intangible Heritage |
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Heritage Cooking as Tourist Motivation: Ambato Case Study |
2019 |
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Advances in Science, Technology and Innovation |
